Monday, September 16, 2013

Thursday, 12 September

Class began with a writing prompt and subsequent discussion of "formal" and "informal" learning. Students wrote about ways that they had learned about food through formal (academic) channels and informally from others, experiences, observation, etc. We discussed the relative "strength" of each mode.

Students had a chance to ask questions and to get feedback about their essay that is due on Tuesday, September 17th.

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